St Ambrose Cellars - Mead & Honey Wine
A refreshing modern expression of the world's most ancient fermented drink.
Hey we’re back at St. Ambrose Cellars, and today we’re bottling Tupelo Mead – all the way from the swamps of Florida, down there in the panhandle where that rare tupelo honey is made, right from the tupelo tree in the deep swamp. Captain Kirk here – Captain Kirk Reedy… He is jammin’, the bottles [...]
Another day in paradise bottling mead in northern Michigan at St. Ambrose Cellars with Kirk Jones and Kirk Reedy. We are putting our honey wine into the bottles and corking them at our winery today.
Kirk Jones shows off his new crush pad, demonstrating the process of crushing and de-stemming beautiful Syrah and Noiret grapes.
