It’s Thanksgiving season! You know what that means – food, family, and fun. And yeah, plenty of associated travel, stress, and potentially awkward situations. The holidays are stuffed full of the good, the bad, the awkward, and the ugly. We’re going to give you four ways that St. Ambrose Cellars can you help you survive unscathed.
Exercise Your Right
Uncle Joe has some strong opinions on recent events. Your cousins in college have been doing a lot of reading. And there’s always a nosy relative asking everyone questions a bit too personal. What’s the solution?
We, of course, want you to exercise your rights to free speech – but in a crowded space with lots of sharp kitchen utensils, you might want to exercise your right to refreshment instead. While everyone waits for the turkey, plop down a few of our XR Cyser bottles and change the topic of conversation yourself. “Apple Pie in a Bottle” is sure to get people talking about something a little less contentious.
Ok, so maybe that didn’t work. Or maybe food is taking a lot longer than anticipated. Need to get away? The Real Tree AP Camo St. Ambrose long-sleeve will buy you the time you need. If the house doesn’t have a forest foliage themed wallpaper scheme, you can always run into the backyard. Nobody will notice, and you’ll get some needed alone time!
Show Your Red, White, and Blue Pride
The key to a peaceful dinner? Having a drink for everyone. We’ve got you covered, and you can show your patriotism.
For the red, we’ve got our 2013 Pinot Noir. Easy drinking Pinot goes great with the wide variety of big flavors you’re going to encounter on the Thanksgiving buffet table.
For the white, you’ve got 2011 Riesling Reserve. This classic from our cellar is running out and you’re going to want some of this before it’s gone! The refreshing taste of Riesling helps you get ready to mow down another turkey leg or six without overpowering the food.
For the blue, how about bringing in the Star Thistle? This traditional mead is unique and will be a new addition to many of your friends palettes. Star Thistle Mead is a semi-dry mead in the traditional style– simply fermented honey and water. It is a perfect entry point to the world of still mead and features a rich honey flavor with a crisp, dry finish.
Sweeten the Deal
Ok, let’s lay off the booze for a minute. How about adding some sweet, sweet, honey to your Thanksgiving meal? You could try this glazed shallot recipe, which features XR Cyser, for something different. Or you could some cinnamon raw honey, or the classic Tupelo, to pretty much anything on the table.
Finish the night strong with one of our dessert wine or dessert mead options. 2011 Forte is a red port-style wine that goes great with your favorite cigar, cheese, chocolate, or other after-dinner refreshment of choice, if you catch my drift. On the other side of the aisle, we’ve got the incomparable Royal Reserve.
Royal Reserve is aged in bourbon barrels for almost two years. As Noel says on the website, it is “The Nectar of the Gods!”.
There you go – a surefire survival guide to your Thanksgiving. And plenty of advertisements.