Here’s the menu for our event this coming Sunday! Asiago w/ Rosemary From Wisconsin, Asiago with Rosemary is a sweet and savory cows’ milk cheese. The rosemary gives this cheese just the right finish. Paired with Razzputin Lemon Stilton From England, this cows’...
It’s time for another look at what’s going on at St. Ambrose Cellars! Eat a Peach Eat a Peach is our newest draft style mead creation, and it’s been rolling it’s way into stores across Michigan the past few weeks. Our store locator has been updated with almost 80...
